Ricotta, sun dried tomatoes, garlic, mozzarella cheese, topped with lightly drizzled red sauce, pesto, and fresh basil
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Piled with shrimp, calamari, clams, mussels, surimi and stretchy mozzarella, seasoned with tangy lemon pepper.
Extra-virgin olive oil, mozzarella cheese, thinly-sliced steak meat, garlic, green peppers, mushrooms and tomatoes
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